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Hermes Cookbooks · Összes sorozat »

Könyvek

  • Szűrés
Linda Doeser (szerk.): The Every Day Chinese Cook Book
David Alderton: The Illustrated Practical Guide to Small Pets & Pet Care
Mridula Baljekar – Rafi Fernandez – Shehzad Husain – Manisha Kanani: Best Ever Indian Cookbook
Mridula Baljekar: Indian Food and Cooking
Charles Phillips: The Lost History of Aztec & Maya
Catherine Atkinson – Christine France – Maggie Mayhew: 400 Sauces
Anne Sheasby: Mediterranean The Low-Fat No-Fat Cookbook
Roz Denny – Christina Ingram: Vegetarian Cooking & Vegetable Classics
Jane Bamforth – Maggie Pannell – Jennie Fleetwood (szerk.): 400 Thai & Chinese
Josephine Bacon – Jenni Fleetwood: The African & Middle Eastern Cookbook
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Linda Doeser (szerk.): The Every Day Chinese Cook Book Over 365 Step-by-Step Recipes for Delicious Cooking All Year Round – Far East and Asian Dishes Shown in Over 1600 Stunning Photographs

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David Alderton: The Illustrated Practical Guide to Small Pets & Pet Care Hamsters, Gerbils, Guinea Pigs, Rabbits, Birds, Reptiles, Fish

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Mridula Baljekar – Rafi Fernandez – Shehzad Husain – Manisha Kanani: Best Ever Indian Cookbook 325 famous step-by-step recipes for the greatest spicy and aromatic dishes

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Mridula Baljekar: Indian Food and Cooking Explore the Very Best of Indian Regional Cuisine with 150 Recipes from Around the Country, Shown Step by Step in More Than 850 Pictures

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Charles Phillips: The Lost History of Aztec & Maya The history, legend, myth and culture of the ancient native peoples of Mexico and Central America: Olmec • Maya • Chichimec • Huastec • Zapotec • Toltec • Mixtec • Toconac • Aztec

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Catherine Atkinson – Christine France – Maggie Mayhew: 400 Sauces Dips, dressings, salsas, jams, jellies & pickles

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Anne Sheasby: Mediterranean The Low-Fat No-Fat Cookbook 200 fat-reduced recipes from the world's helthiest cuisine

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Roz Denny – Christina Ingram: Vegetarian Cooking & Vegetable Classics A complete practical guide, with preparation techniques, 300 delicious step-by-step recipes and over 1400 stunning photographs

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Josephine Bacon – Jenni Fleetwood: The African & Middle Eastern Cookbook A fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 150 authentic dishes